Domaine de Courcel - Pommard Grand Clos des Epenots 1er Cru 2011 - 75 cl

Name: Domaine de Courcel - Pommard Grand Clos des Epenots 1er Cru 2011 - 75 cl
Brand: Bourgogne
Price: 1017.60 EUR
Availability: InStock

1 018 €

169.60 € / unit

Case made of cardboard, 6 bottles.

Delivery outside the EU

For any shipment outside the European Union, a personalized delivery quote will be sent to you after validation of your order.

Direct Access to the Castle Cellars

Direct exit from the cellars of the estate: your bottles are delivered in their original sealed case, having never left the property since bottling.

Estimated delivery in 4 weeks

Grape varieties and terroir

Made from 100% Pinot Noir, this Premier Cru comes from an exceptional terroir of deep clay-limestone soils, particularly suited to producing wines with long aging potential. The ideal exposure of Clos des Epenots ensures even ripening of the berries, a guarantee of concentration and finesse.

Tasting

Color: Deep red with slightly evolved ruby highlights.

Nose: Aromas of ripe red and black fruits, with nuances of truffle, undergrowth and sweet spices.

Palate: Beautiful breadth on the palate, assertive but elegant structure, ripe and velvety tannins, persistent finish with mineral accents.

Storage Potential

This Pommard Grand Clos des Epenots 2011 can be enjoyed today after aeration, but it will gain even more complexity over 10 to 15 years.

Food and Wine Pairings

Ideal with beef fillet in a crust, hare stew, roast game or even soft mature cheeses like Saint-Nectaire.

Description

Domaine de Courcel, a flagship of Pommard since the 17th century, presents with this Grand Clos des Epenots 1er Cru 2011 a cuvée with a distinguished character. This legendary Pommard climate reveals here a wine combining power and elegance, in a 2011 vintage with subtle charm, marked by balance and precision.

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Characteristic	Detail
Name	Domaine de Courcel - Pommard Grand Clos des Epenots 1er Cru 2011
Region	Burgundy
Appellation	AOC Pommard 1er Cru
Grapes	Pinot Noir
Wine type	Red wine
Color	Deep red with ruby reflections
Nose	Red fruits, truffle, undergrowth, sweet spices
Palate	Ample, velvety tannins, mineral finish
Aging	18-20 months in French oak barrels
Cellaring potential	10-15 years
Food & wine pairing	Game, red meats, aged cheeses
Serving temperature	16-18°C
Volume	75 cl
Tasting note	Structured and elegant wine, with a deep and refined profile