Saint-Émilion Grand Cru

Château Figeac 2011 - 75 cl

1 359 €

226.40 € / unit

Case made of wood, 6 bottles.

Delivery outside the EU

For any shipment outside the European Union, a personalized delivery quote will be sent to you after validation of your order.
Stock Barnes Fine Wines in Bordeaux

Warehouses conditioned since the release of the domains, in wooden or original cardboard boxes, sealed to the property.

Delivery in 2 weeks

Grape varieties and terroir

Typical assembly:

- Cabernet Franc (35%): finesse, complexity, floral notes
- Cabernet Sauvignon (35%): structure, freshness, tension
- Merlot (30%): roundness, volume and suppleness

The Günzian gravel of the Figeac plateau ensures perfect drainage, allowing the Cabernets to express their full potential, even in cooler vintages.

Tasting

Color: Intense garnet red, with delicate tiled highlights.

Nose: Complex and refined, revealing aromas of stewed red fruits (cherry, strawberry), violet, graphite, with nuances of blond tobacco, cedar and undergrowth.

Palate: Supple and elegant attack, straight and balanced palate, with fine and polished tannins. Persistent finish, with mineral, floral and slightly spicy notes.

Storage Potential

The Château Figeac 2011 has reached a beautiful maturity and can be enjoyed now, while offering the potential to evolve over a further 10 to 15 years.

Food and Wine Pairings

Perfect to accompany:

- Veal fillet mignon with chanterelles
- Roasted guinea fowl with grapes
- Peking duck breast
- Matured cheeses (Tomme, Comté 24 months)

Description

The jewel of Saint-Émilion, Château Figeac offers a unique style where elegance takes precedence over power, thanks to a grape variety dominated by Cabernets. The 2011 vintage, marked by contrasting climatology, gave birth to wines of beautiful freshness and great finesse. Thanks to the uniqueness of its deep gravel terroir, Figeac has been able to make the most of this classic vintage, producing a refined wine with a harmonious evolution.

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Characteristic Detail
Name Château Figeac 2011
Region Saint-Émilion, Bordeaux
Appellation AOC Saint-Émilion First Great Growth Class A
Grapes 35% Cabernet Franc, 35% Cabernet Sauvignon, 30% Merlot
Wine type Red wine
Color Intense garnet red, tiled reflections
Nose Compote of red fruits, violet, graphite, light tobacco, undergrowth
Palate Elegant, balanced, melted tannins, mineral and floral finish
Aging 18-20 months in barrels (100% new wood)
Cellaring potential 10 to 15 years
Food & wine pairing White meats, roasted poultry, aged cheeses
Serving temperature 16-18°C
Volume 75 cl
Tasting note Fine and refined wine, perfect for lovers of classic Saint-Émilion

Château Figeac

Château Figeac, historical jewel of Saint-Émilion, extends over 54 hectares of exceptional vineyard.
Property proudly managed by the Manoncourt family, this Grand Cru Classé A is recognized as one of the best wines in the world.
Its terroir, shaped by the subtle alliance of clay and limestone, offers an ideal setting for noble grape varieties.
Each vintage, crafted with ancestral know-how and a touch of innovation, reveals enchanting aromas of black fruits and refined spices.
True emblem of Bordeaux excellence, Château Figeac captivates with its timeless elegance and remarkable aging potential.

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